March 24, 2010

Feed Me

Sugar snap pea and fennel salad
&
English cucumber sandwiches on homemade rosemary sea salt baguettes with roasted green onion and goat cheese spread
Yum.
{styled by Chelsea of frolic, food by Elizabeth Fuss}

1 comment:

chelsea said...

So glad you liked this! The food was delicious and beautifully captured by Lisa Warninger. Thanks for the links:)!! The recipes are super easy!!