May 10, 2011

Piglet

Post-work, pre-dinner hors d'oeuvre, thanks to that seductive establishment known as The Bent Spoon.  Get's me every time.
This particular delight?
Ricotta ice cream and berry noir sorbet.
Good gracious mama it was glorious.
I was hesitant about the ricotta but OMG YOU NEED TO GET SOME FOR YOURSELF.

3 comments:

Brandi said...

Gimme gimme gimme. First stop when I hit NJ: The Bent Spoon. How could I not? And ricotta? That I need to try!

Linda said...

You surely live by the old addage "Life is short, eat dessert first" Thats my girl!!
Not sure about the ricotta Ice Cream but Youve never steered me wrong yet!!!

jenny d said...

With those pink colors, your gelato *does* kind of look like Winnie-the-Pooh's companion.